Indian Bay Leaf Restaurant is an Indian Cuisine started by experienced young aspirants in hospitality industry. Indian Bay Leaf thought process started with an intention to serve and bring the authentic Indian food style to Vancouver food lovers.

For the first time ever in the greater Vancouver area Indian Bay Leaf has come up with Authentic Hyderabad Biryani which is served with
Mirchi-Ka-Salan, salad and Gravy. Indian Bay Leaf with its intention to bring a delicious dish to customers table also never compromises on the authenticity on the Indian culture and use of Indian original spices.

Indian Bay leaf always belief in fresh, taste and service to customers.

Indian Bay Leaf is a combination of both vegetarian and non-vegetarian recipes with over 80 menu items designed to satisfy the vast diversified multicultural Canadian community. Our experienced staff includes chef who have expertise in Indian Cuisine for more than 25 years, Chef who have extensive experience in Cruise industry and Star Hotels for over 10 years and many more appealing expert staff members.